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    Nadan Beans Thoran (Kerala style Beans Dry fry, Kerala style Beans Sabzi Indian Recipe)

    Nadan Beans Thoran (Kerala style Beans Dry fry, Kerala style Beans Sabzi Indian Recipe)
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    Posted by Sindhu
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    Nadan Beans Thoran (Kerala style Beans Dry fry, Kerala style Beans Sabzi Indian Recipe)
    Ingredients:
    Beans - 250g (chopped)
    Water - 2 tbsp
    Oil - 1 tbsp (I used coconut oil)
    Salt - as needed
    Mustard - 1/4 tsp
    Turmeric - 1/4 tsp
    Green Chilli - 5 (slit lengthwise)
    Curry Leaves - 2 sprigs
    Coconut - 1/4 cup (grated)
    Preparation Method:
    1. Cook the beans in the cooker for 2 whistles, by adding water, salt and green chillies.
    2. Once the cooker cools down, add the coconut, and chilli powder if needed.
    3. Heat oil in a kadai, and add oil to it.
    4. Add mustard seeds, and once they start spluttering, add curry leaves.
    5. Mix this to the ingredients in the cooker. Beans Thoran is ready ! Give it a go! :)...
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